{"id":14626,"date":"2021-03-02T18:03:38","date_gmt":"2021-03-02T12:33:38","guid":{"rendered":"https:\/\/www.cagmc.com\/?p=14626"},"modified":"2024-06-04T12:57:42","modified_gmt":"2024-06-04T07:27:42","slug":"food-license-fssai-government-fees","status":"publish","type":"post","link":"https:\/\/www.cagmc.com\/blog\/food-license-fssai-government-fees\/","title":{"rendered":"Food License (FSSAI) Government Fees"},"content":{"rendered":"

\"Food<\/p>\n

Government Fees applicable to Food Business Operato<\/a>r:-<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Kind of Business<\/b><\/td>\nCriteria<\/b><\/td>\nLicense\/ Registration<\/b><\/td>\nFee Per Annum<\/b><\/td>\n<\/tr>\n
Petty Food Business Operators<\/b><\/p>\n

Manufactures or sells any kind of food by himself\/herself, Petty retailer, hawker, itinerant vendor, temporary stall, Thela, Sweets Shop, Juice Stall etc.<\/p>\n

e.g Gol gappa stall, fruits\/vegetables vendors, snacks stall, Tea Stall, Samosa, Bread pakoda, retail shops, Temporary Food Stalls like Chinese food stall, South Indian Food etc.<\/p>\n

Temporary or fixed stall <\/b>or food premise involved in preparation, storage, distribution and sale of food products that can be served as a snacks\/ tea\/coffee and similar variants.<\/p>\n

Hawker <\/b>– Selling packaged or freshly prepared food by travelling (usually on foot or movable carts) from one location to other<\/td>\n

Annual Turnover upto Rs. 12 Lacs<\/td>\nRegistration<\/td>\nRs. 100<\/td>\n<\/tr>\n
Dairy Units including Milk Chilling Units<\/b><\/p>\n

Dairy processing means handling, processing, manufacturing, packing, storing, distribution & transportation of milk and milk products.<\/td>\n

More than 50,000 Liters of Milk per day<\/td>\nCentral License<\/td>\nRs. 7500<\/td>\n<\/tr>\n
Note: Registration for Petty Milkman, Milk Vendors, License for rest according to Eligibility criteria<\/b><\/td>\nMore than 2500 MT of Milk Solid Per<\/p>\n

annum<\/td>\n

<\/td>\n<\/td>\n<\/tr>\n
<\/td>\n10001 \u2013 50,000 Ltrs<\/p>\n

of Milk per day<\/td>\n

State License<\/td>\nRs. 5000<\/td>\n<\/tr>\n
<\/td>\n501 MT \u2013 2500 MT<\/p>\n

of Milk Solids per<\/p>\n

annum<\/td>\n

<\/td>\n<\/td>\n<\/tr>\n
<\/td>\n501 \u2013 10,000 Ltrs of Milk per day<\/td>\nState License<\/td>\nRs. 3000<\/td>\n<\/tr>\n
<\/td>\n2.5 MT \u2013 500 MT of Milk Solids per<\/p>\n

annum<\/td>\n

<\/td>\n<\/td>\n<\/tr>\n
<\/td>\nUpto 500 Ltrs of Milk per day<\/td>\nRegistration<\/td>\nRs. 100<\/td>\n<\/tr>\n
<\/td>\nUpto 2.5 MT of Milk Solids per annum<\/td>\n<\/td>\n<\/td>\n<\/tr>\n
Vegetable Oil Processing Units<\/b><\/p>\n

Vegetable oil processing means processing of vegetables to produce vegetable oils by the process of solvent extraction\/expeller and<\/p>\n

refining including oil expeller units.<\/td>\n

More than 2 MT per day<\/td>\nCentral License<\/td>\nRs. 7500<\/td>\n<\/tr>\n
1-2 MT per day<\/td>\nState License<\/td>\nRs. 5000<\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nBelow 1 MT per day<\/span><\/td>\nState License<\/span><\/td>\nRs. 3000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Slaughtering House<\/b><\/td>\nLarge Animals: More<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Slaughtering means a process of transporting, stunning, butchering,<\/span><\/td>\nthan 50<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
dressing, processing, storing & distribution of live animals\/poultry<\/span><\/td>\nSmall Animals: More<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
birds.<\/span><\/td>\nthan 150<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nPoultry Birds: More<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nthan 1000<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
Meat shop, Chicken Shop, Mutton Shop<\/span><\/td>\nLarge Animals: 3 to<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Lamb Meat etc.<\/span><\/td>\n50<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nSmall Animals: 11 to<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n150<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nPoultry Birds: 51 to<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\n1000<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nLarge Animals: 2<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nSmall Animals: 10<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nPoultry Birds: 50<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
Meat Processing<\/b><\/td>\nMore than 500 Kg<\/span><\/p>\n

Meat per day<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Meat processing means further processing of slaughtered<\/span><\/p>\n

animals\/poultry birds into meat & meat products, packaging, storing<\/span><\/p>\n

& transportation of meat & meat products.<\/span><\/td>\n

or<\/span><\/p>\n

More than 150 MT<\/span><\/p>\n

Meat per annum<\/span><\/td>\n

\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/p>\n

Fish processing means handling, processing of fish, manufacturing of fish products, packing, storing, distribution & transportation of fish and fish products.<\/span><\/td>\n

Upto 500 Kg Meat per day<\/span><\/p>\n

or<\/span><\/p>\n

Upto 150 MT Meat per annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 3000<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/td>\nTurnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
All Food Manufacturing\/ Processing units other than Dairy Units, Vegetable Oil, Meat Processing and Slaughtering Houses<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Manufacturing\/Processing Unit <\/b>means a person\/entity which owns or operates an establishment that manufactures or processes a food product.<\/span><\/td>\n

Production Capacity:<\/span><\/p>\n

More than 2 MT per day<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/p>\n

This term includes, but is not limited to contract manufacturers, contract packers and other entities that manufactures or processes a<\/span><\/p>\n

food product.<\/span><\/td>\n

No <\/b>Grains, Cereals or Pulses Milling Units<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
\u00a0<\/span><\/p>\n

Manufacturing or processing <\/b>means each step in conversion of raw material derived from livestock and agricultural produce into products for intermediate or final consumption. The process includes procurement, receipt, preparation, Manufacturing\/processing, packaging, storage, distribution & transportation of food products.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Repacking <\/b>means packing of food product into different sizes with labeling after doing minimal processing as required like sorting,<\/span><\/td>\n

Production Capacity:<\/span><\/p>\n

101 Kgs\/Ltrs \u2013 1 MT per Day<\/span><\/p>\n

\u00a0<\/span><\/p>\n

All Grains, Cereals, Pulses Milling units without any limit<\/b><\/p>\n

on Production<\/b><\/td>\n

State License<\/span><\/td>\nRs. 3000<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n\n\n\n
grading, sieving etc. from wholesale packages. The food product is not manipulated & the composition or formulation is not affected or changed.<\/span><\/td>\nCapacity.<\/b><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
Production Capacity:<\/span><\/p>\n

1MT \u2013 2 MT per Day<\/span><\/td>\n

State License<\/span><\/td>\nRs. 5000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Or<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Production capacity<\/span><\/p>\n

upto 100 Kgs\/Ltrs per day<\/span><\/td>\n

Registration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Proprietary Food<\/b><\/td>\nNo restriction on production capacity<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Novel Food<\/b><\/p>\n

With prior Product Approval\/ NOC from FSSAI<\/a><\/span><\/td>\n

No restriction on production capacity<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Storage – Cold\/Refrigerated<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Cold\/refrigerated <\/b>storage is an activity where refrigerated\/ frozen food products in packed or unpacked condition is stored for further distribution in refrigeration\/ freezing storage facilities.<\/span><\/td>\n

Storage Capacity of More than 10,000 MT<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Storage Capacity Upto 10,000 MT<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Storage \u2013 Atmospheric Controlled + Cold<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Controlled Atmosphere storage is an activity where food products in packed or unpacked condition is stored for further distribution in controlled atmosphere storage facilities. A controlled atmosphere,<\/span><\/p>\n

generally used for storage of dry commodities & agricultural produce<\/span><\/td>\n

Storage Capacity of More than 1,000 MT<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Storage Capacity Upto 1,000 MT<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n
in which the concentrations of oxygen, carbon dioxide and nitrogen, as well as the temperature and humidity of a storage room are regulated.<\/span><\/td>\nTurnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Storage Without Atmospheric Controlled + Cold<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Storage is an activity where food products in packed or unpacked condition is stored for further distribution in storage facilities, also called warehouses, godowns, etc<\/span><\/td>\n

Storage Capacity of More than 50,000 MT<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Storage Capacity Upto 50,000 MT<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Transporter (having a number of specialised vehicles like insulated refrigerated van\/wagon, milk tankers etc.)<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Transportation is an activity of transporting food products (both packed and bulk) from one location to another in vehicles\/containers including specialized vehicles like insulated refrigerated van\/ wagon, oil\/milk tankers etc.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Food Trucks are also covered in this category<\/span><\/td>\n

More than 100 Vehicles and Turnover more than Rs. 30 Crores per annum<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Upto 100 Vehicles and Turnover upto Rs. 30 Crores per annum<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Single Vehicle and Turnover upto Rs.<\/span><\/p>\n

12 Lacs per annum<\/span><\/td>\n

Registration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n
Wholesaler<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Wholesale is an activity in the distribution channel where food product is procured in bulk and then sold to resellers\/retailers rather than to consumers.<\/span><\/td>\n

Turnover more than Rs. 30 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs.<\/span><\/p>\n

30 Crores per annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Distributor<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Distribution is an activity in the distribution channel where food product is distributed from the original place of manufacture to the person who makes the final delivery or sale of the food product to the ultimate consumer.<\/span><\/td>\n

Turnover more than Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Supplier<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Supply is an activity in the distribution channel where food product is<\/span><\/td>\n

Turnover more than Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n\n
provided to the consumer as per the requirements raised by the consumer.<\/span><\/td>\nTurnover upto Rs.<\/span><\/p>\n

20 Crores per annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Retailer<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Retail is an activity where food products is procured from a manufacturer, distributor or wholesaler and sold to the ultimate end user.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

E.g. Retail Shop\/ Fish\/ Meat\/Poultry shop\/ seller\/Sweet Shop\/Snacks\/Confectionery or Bakery Shop<\/span><\/td>\n

Turnover more than Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Marketer<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Marketing (self) means promoting food product of a brand in the market which is owned by the self.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Marketing (Third Party) means promoting food poduct of a brand in the market which is not owned by the self.<\/span><\/td>\n

Turnover more than Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n
Hotel<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Hotel is a commercial establishment providing lodging, meals, and other guest services.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

In general, to be called a hotel, an establishment must have a minimum of six letting bedrooms, at least three of which must have attached (ensuite) private bathroom facilities.<\/span><\/td>\n

Five Star and Above<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Three Star and Four Star<\/span><\/td>\nState License<\/span><\/td>\nRs. 5000<\/span><\/td>\n<\/tr>\n
One Star, Two Star or Hotel without Star Rating by Ministry of Tourism<\/span><\/p>\n

(HRACC)<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Restaurant and Bars<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Restaurant is a type of food service operation which prepares, serves food and drinks to customers in exchange for money. Meals are generally served and eaten on the premises, but many restaurants also offer take-out and food delivery services, and some offer only take-out and delivery.<\/span><\/td>\n

Turnover more than<\/span><\/p>\n

Rs. 20 Crores per annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n\n\n
Club\/Canteen<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Canteen or Cafeteria is a dining area in an institution\/ establishment serving food (being prepared in the premises or procured from other location or source) to individuals associated with or visiting the institution<\/span><\/td>\n

Turnover More than Rs 12 Lacs per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Caterer<\/b><\/p>\n

Food Service Establishment involved in preparation, storage, serving and \/or transport of food for consumption of a group at a venue of ceremony\/celebration \/ritual\/institution.<\/span><\/td>\n

Turnover More than Rs 20 Crores per annum<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per annum<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Food Vending Agencies<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Sale of packaged\/fresh food from a temporary or fixed stall\/cart\/ machine by an individual or by automation.<\/span><\/td>\n

More than 100 Vending Machines and\/or located in two or more<\/span><\/p>\n

States\/UTs<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Upto 100 Vending<\/span><\/p>\n

Machines in only one State\/UT<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum or Upto 12 Vending Machines in only<\/span><\/p>\n

one State\/UT<\/span><\/td>\n

Registration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Dhaba<\/b><\/p>\n

Food service establishment generally located near roadside\/highway involved in processing, storing, packaging and selling of food to customers for consumption<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Boarding houses serving food<\/b><\/p>\n

A building providing food and lodging for paying guest.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Banquet halls with food catering arrangements<\/b><\/p>\n

A specified area such as hall which is used for the purpose of hosting parties\/ ceremonies involved in preparation and serving of food to customers for consumption.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Home Based Canteens\/ Dabba Wallas<\/b><\/p>\n

An individual or establishment involved in distribution of packed meals (usually packed lunch) from food service establishments such as home based caterer or restaurants to customers.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Permanent\/ Temporary stall Holder<\/b><\/p>\n

A stand\/booth\/compartment\/small covered area being used for<\/span><\/p>\n

preparation and \/or sale of freshly prepared or packaged food for<\/span><\/td>\n

Turnover more than Rs. 12 Lacs per annum<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n
consumption. This structure maybe temporary or permanent (fixed).<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Food stalls\/ Arrangements in religious gatherings\/ fairs etc<\/b><\/p>\n

A stand\/booth\/compartment\/small covered area being used for preparation and \/or sale or distribution of freshly prepared or packaged food being offered as Prasad in a religious institution.<\/span><\/td>\n

\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n\u00a0<\/span><\/td>\n<\/tr>\n
Importers<\/b><\/p>\n

Importers importing food items including food ingredients and additives for<\/span><\/p>\n

commercial use<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Import is an activity where articles of trade from a foreign source is brought into a domestic market in the course of trade<\/span><\/td>\n

Importing any type of food product with no limit on the capacity<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Food Business Activities at premises of Central Govt Agencies such as<\/b><\/p>\n

Storage, Wholesale, Distribution, Retail etc<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Documents for License as per the business activity \u2013 Storage, Wholesale, Distribution, Retail<\/b><\/td>\n

No limit on Capacity or Turnover<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n
Departmental Canteens at the premises of Central Govt. Institutions<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Food Service Establishment involved in preparation and serving of food for<\/span><\/p>\n

consumption of a group of individuals working or visiting central government<\/span><\/p>\n

agencies<\/span><\/td>\n

Turnover More than Rs. 12 Lacs per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nCentral Registration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Food Business Activities at premises of Airport\/Seaport such as Storage, Wholesale, Distribution, Retail etc<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Food Service Establishment involved in preparation and serving of food at<\/span><\/p>\n

airports\/seaports<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Documents for License as per the business activity \u2013 Storage, Wholesale, Distribution, Retail<\/b><\/td>\n

No limit on Capacity or Turnover<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n\n\n\n\n\n\n\n
Mid day Meal Caterer \u2013<\/b><\/p>\n

The Midday Meal Scheme is a school meal programme of the Government of India designed to better the nutritional standing of school-age children nationwide. The programme supplies free lunches on working days for children in primary and upper primary classes in government, government aided, local body, Education Guarantee Scheme, and alternate innovative education centres, Madarsa and Maqtabs supported under Sarva Shiksha Abhiyan, and National Child Labour Project schools run by the ministry of labour. Caterer preparing and transporting food to institutions under Midday meal scheme.<\/span><\/td>\n

Turnover More than Rs 20 Crores per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 20 Crores per annum<\/span><\/td>\nState License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Mid Day Meal Canteen-<\/b><\/p>\n

Canteens serving food under mid day meal scheme in Schools<\/span><\/td>\n

Turnover More than Rs 12 Lacs per<\/span><\/p>\n

annum<\/span><\/td>\n

State License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nRegistration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
Exporter<\/b><\/p>\n

\u00a0<\/span><\/p>\n

a) Documents for License for 100% Export Oriented Units<\/span> b) Documents for License for Trader\/Merchant Exporter<\/span> c) Documents for License for Manufacturer Exporter<\/span><\/td>\n

No limit on Capacity or Turnover<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n
Caterers\/Restaurants\/Canteens\/Hawkers\/Petty Retailers at the premises of Railway Stations or under the control of Indian Railways<\/b><\/td>\nTurnover More than Rs. 12 Lacs per<\/span><\/p>\n

annum<\/span><\/td>\n

Central License<\/span><\/td>\nRs. 2000<\/span><\/td>\n<\/tr>\n
Turnover upto Rs. 12 Lacs per annum<\/span><\/td>\nCentral Registration<\/span><\/td>\nRs. 100<\/span><\/td>\n<\/tr>\n
E-Commerce<\/b><\/p>\n

\u00a0<\/span><\/p>\n

E-commerce also known as electronic commerce or internet commerce, refers to the buying and selling of goods or services using the internet, and the transfer of money and data to execute these transactions. Ecommerce is often used to refer to the sale of physical products online, but it can also describe any kind of commercial transaction that is facilitated through the internet.<\/span><\/td>\n

No limit on Capacity or Turnover<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n\n\n\n
Head Office\/Registered Office<\/b><\/p>\n

\u00a0<\/span><\/p>\n

Food Business Operators having food business activities in two or more States\/UTs have to declare one Head Office\/Registered Office.<\/span><\/p>\n

\u00a0<\/span><\/p>\n

Documents for Head office License only<\/span><\/p>\n

Documents for Head Office License along with Food Business Activity<\/span><\/td>\n

No limit on Capacity or Turnover<\/span><\/td>\nCentral License<\/span><\/td>\nRs. 7500<\/span><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Government Fees applicable to Food Business Operator:- Kind of Business Criteria License\/ Registration Fee Per Annum Petty Food Business Operators […]<\/p>\n","protected":false},"author":2,"featured_media":14771,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"footnotes":""},"categories":[70],"tags":[],"yoast_head":"\nFood License (FSSAI) Government Fees - Goyal Mangal & Company<\/title>\n<meta name=\"description\" content=\"Read and Get update about Food License (FSSAI) Government Fees. 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